Recipes, DIY projects, and frugal living ideas.
For Fourth of July last weekend, I really wanted to try my hand at making veggie burgers. The frozen, pre-made kind aren’t horrible, but they’re thin, salt-heavy, and generally uninspiring. After a lot of time on Pinterest, I decided to … Continued
I’m pretty in love with hummus, but I just can’t get into tahini. I have it, and I add a bit to certain hummus recipes (like my Roasted Red Pepper and Garlic Hummus with Sweet Potato), but I’m constantly avoiding … Continued
Before moving to the South, I had never tried a collard green. If I was cooking with greens, it was all about spinach. After reading Eat to Live by Dr. Joel Fuhrman, I began incorporating more plants (especially leafy greens) … Continued
Food is one of the biggest reoccurring expenses for my husband and I, so we try very hard to stick to a budget. Thankfully, beans are cheap, cheap, cheap! Plus they’re high in protein, easy to make, and super versatile. … Continued