Recipes, DIY projects, and frugal living ideas.
I love chili, but I’ve always associated chili with ground beef or venison—red meat. A few years ago, my mother came up with this amazing recipe for chicken chili, and I can honestly say, it has quickly become my favorite. … Continued
When I did my grocery shopping last week, I went a little overboard on the mushrooms. As a result, I had two packages of white mushrooms leftover this weekend, and had to think of something to use them for. My … Continued
If there is one thing I know about Mexican cuisine, it is that it is all about the prep work. Very little goes into the actual assembly, or combining of all ingredients. However, a lot of work often goes … Continued